Whether you are visiting the restaurant or ordering dishes to eat at home you can be assured of the finest Thai food cooked in the traditional way.
100 Crispy Banana in Syrup
Banana coated in sweet batter and deep-fried, served with vanilla ice cream
and either golden syrup or toffee sauce.
£4.50
£3.75
101 Coconut Banana
Sliced banana with warmed coconut cream.
£4.50
£3.75
102 Thai Custard
Homemade egg custard, set with puréed mung beans and coconut milk.
£4.50
£3.75
103 Rambutan
Rambutans in a sweet syrup, served with vanilla ice cream.
£4.50
£3.75
104 Lychees
Tropical lychees in syrup, served with vanilla ice cream.
£4.50
£3.75
105 Deep-Fried Ice Cream
Ice cream, wrapped in a homemade crispy coat of chopped nuts and coconut
flakes, served with syrup.
£4.50
£3.75
106 Woon Gati
Coconut milk Jelly, a Thai favourite.
£4.50
£3.75
107 Kao Niao Sung Khaya
Parcels of sticky rice wrapped in banana leaves with a topping of Thai custard.
Mango and sticky rice will be available in season.
£4.50
£3.75
• Take-away prices are in red