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Grilled Meat

20 Sua Rong Hai
Weeping Tiger, a classic Thai dish of barbeque-grilled sirloin steak served with a chilli and tamarind dipping sauce that should be spicy enough to make a tiger weep. We also include a milder pouring sauce flavoured with black pepper and sesame oil.
£12.50
£10.00

Sangthai Stir-fry Dishes

Classic Thai stir-fries. Brief but intense heat with flames that impart a delicious barbecued flavour yet retain all the goodness, taste and texture of the vegetables.

33 Pat Prik Hang Gai/Moo
Stir-fried chicken or pork with onions, large fresh chillies (not too hot) and roasted cashew nuts for extra crunch and flavour.
£9.75
£7.60

34 Pat Kratiam Gai/Nua/Moo
A choice of stir-fried chicken, beef or pork with garlic and white pepper.
£9.75
£7.60

35 Pat Gaprao Gai/Nua/Moo
Spicy and aromatic, minced chicken, beef or pork with fresh chillies, lime leaves and Thai basil.
£9.75
£7.60

36 Pat Khing Gai/Moo
Chicken or Pork stir-fried with large fresh chillies, mushrooms and ginger.
£9.75
£7.60

37 Pat Num Mon Hoy Gai/Nua/Moo
Chicken, beef or pork stir fried with vegetables and flavoured with oyster sauce.
£9.75
£7.60

38 Pat Priew Wan Gai/Moo
Stir-fried chicken or pork with onions and peppers with Thai sweet and sour sauce.
£9.75
£7.60


Take-away prices are in italics